SunWoo & Felix
Two young chefs expand their cooking skills during the pandemic.
SunWoo and Felix have been friends since preschool (they're in middle school now). "Rutabaga: The Adventure Chef" inspired them to start cooking several years ago.
Tonight's menu features pasta with tomatoes, garlic and feta cheese. First, the tomatoes, garlic, feta, olive oil and oregano are roasted in the oven for 30 minutes.
Next, cook and drain the pasta, and mix in pan with roasted veg and cheese. Add fresh basil if you like.
SunWoo: "I like cooking and seeing how people like it." Felix: "Cooking has endless possibilities." Thank for a great evening of laughs and a delicious dinner boys!